2015 Employee of the Year
Paul Smith - Pullman Melbourne on the Park
Paul was selected for this award because of his dedication to his role. He has been through quite a lot of personal challenges but has always ensured that he continued to perform in the workplace. When the Pullman on the Park had a change of Head Chef, Paul initially struggled but now has a great relationship with Head Chef John. Paul is extremely persistent and aspires to be a Head Chef one day as well.

2015 Best Attendance
Kyra Seton - Ibis Melbourne Hotel & Apartments
Kyra joined the Accor Hotels family late last year as a Talent & Culture intern before taking on a role as Guest Service Agent and has flourished in the role. She always loves to get to know people more and goes the extra mile and is currently juggling work with university studies. We look forward to see what Kyra can achieve as a guest service agent with our guests.

Outstanding Teamwork
Sharon Karami - Pullman Mecure Albert Park
She is the real deal – very open and genuine.
Sharon works primarily in our café and is talking to guests all day. She is engaging and connects with guests from all walks of life.
She is bright and bubbly all the time and is very positive. Sharon is also committed to her development and has further aspirations in the hotel industry. Sharon works diligently with her fellow teammates and is always approachable and friendly.

Demonstrated Leadership
Kane Davies - The Como Melbourne
Kane takes great pride in our stewarding department. He commenced working in Stewarding back in 2013.
He is confident with showing the younger stewards how to do their job more effectively. Kane is comfortable with giving them tasks to do with Head Chef approval.
He is constantly following up with the Head Chef when he sees tasks not performed as they should.

Demonstrated Great Peopleology Values
Adam Lampton-NIcholls - Mecure Geelong
The Real Deal sums Adam up 100%! It doesn’t get much more authentic than Adam with his amazing mop of long, thick, curly hair and his big, perfect smile, he is the welcoming face our guests see each morning as they wander through Mercure Geelong and into the Restaurant to enjoy their breakfast. Rain, hail or shine he’s always up for a chat and has plenty of stories to tell and always enjoys hearing your story too. Adam really does aim to please and through his natural chat he discovers more about our guests than you can imagine and finds out what they really want and makes it happen. This may be as simple as a lemon tea to help their cold or support for our guests whose loved one might be in the hospital next door. When Adams around all our guests feel like they’ve come home to catch up with a great friend and Adam has that knack of making them feel special just through the genuine attention he gives them.
